All orders placed by 5:30am PST will ship the same business day. All orders placed after 5:30am PST will ship the next business day.

Rwanda Muraho Rugali comes to us from our friends at Interamerican Coffee. Hailing from the Nyameshke district in Western Rwanda, this coffee impressed us on the cupping table due to its tangy, almost savory lemon-like acidity and sweet caramel-chocolate finish.

Our lightest roast, Rwanda Muraho Rugali shines as a filter coffee, but also makes a wonderfully bright and expressive single origin espresso.

Here’s what Interamerican has to say about the coffee and the trading company which produces it: “Muraho Rugali is from the Rugali Washing Station in the Nyamasheke district of Western Rwanda and supplied by Muraho Trading Company. This coffee is fully washed and was fermented for 12 hours. Rugali has five full time staff and expands to 180 seasonal workers during peak season, with 124 drying table for the 1,150 farmers that provide cherries to the station. Muraho works directly with small coffee producers across five washing stations in Rwanda and are dedicated to improving farming practices and quality for the producer's livelihoods and for their customers. Last season through our FFS program (Farmer Field Schools), Muraho developed a nursery for 110,000 seedlings (Kilimbi – 50,000 and Rugali 60,000) and distributed them successfully to their family of Farmers in Nyamasheke. This program helps them train and educate small coffee producers in better agricultural practices in order for them to gain better yields from their trees. Muraho is the first company in Rwanda to get official legal approval from the governing board NAEB to produce and export Honey and Natural processed coffees.”

SPECIFICATIONS

ORIGIN // Rwanda
REGION // Western Region + Northern Regions
TASTE // Caramel + Lemon +Tangy
ALTITUDE // 1550 - 2000 masl
VARIETAL // Red Bourbon
HARVEST // April - June
PROCESS // Fully Washed

WE RECOMMEND

Rwanda Muraho Rugali

Rwanda Muraho Rugali

Regular price $ 15

All orders placed by 5:30am PST will ship the same business day. All orders placed after 5:30am PST will ship the next business day.

Rwanda Muraho Rugali comes to us from our friends at Interamerican Coffee. Hailing from the Nyameshke district in Western Rwanda, this coffee impressed us on the cupping table due to its tangy, almost savory lemon-like acidity and sweet caramel-chocolate finish.

Our lightest roast, Rwanda Muraho Rugali shines as a filter coffee, but also makes a wonderfully bright and expressive single origin espresso.

Here’s what Interamerican has to say about the coffee and the trading company which produces it: “Muraho Rugali is from the Rugali Washing Station in the Nyamasheke district of Western Rwanda and supplied by Muraho Trading Company. This coffee is fully washed and was fermented for 12 hours. Rugali has five full time staff and expands to 180 seasonal workers during peak season, with 124 drying table for the 1,150 farmers that provide cherries to the station. Muraho works directly with small coffee producers across five washing stations in Rwanda and are dedicated to improving farming practices and quality for the producer's livelihoods and for their customers. Last season through our FFS program (Farmer Field Schools), Muraho developed a nursery for 110,000 seedlings (Kilimbi – 50,000 and Rugali 60,000) and distributed them successfully to their family of Farmers in Nyamasheke. This program helps them train and educate small coffee producers in better agricultural practices in order for them to gain better yields from their trees. Muraho is the first company in Rwanda to get official legal approval from the governing board NAEB to produce and export Honey and Natural processed coffees.”

SPECIFICATIONS

ORIGIN // Rwanda
REGION // Western Region + Northern Regions
TASTE // Caramel + Lemon +Tangy
ALTITUDE // 1550 - 2000 masl
VARIETAL // Red Bourbon
HARVEST // April - June
PROCESS // Fully Washed

WE RECOMMEND